Low Fat Diet: Clinical Indications, Mechanisms, and Nutritional Protocols
1. Introduction to Dietary Fat Restriction A low fat diet is a specialized medical nutrition therapy aimed at significantly reducing the intake of all dietary lipids. While fats are essential macronutrients required for cellular membrane integrity, hormone synthesis, and the absorption of specific vitamins, certain gastrointestinal, hepatic, and systemic conditions render the human body incapable … Read more